Green coffee Slim blend aids weight loss and helps fight cellulite. Regulates the rate of carbohydrate absorption. Chlorogenic acid (CGA), contained in it, prevents fat accumulation. This coffee also contains many antioxidants and polyphenols.
Coffee roasting imparts flavor and aroma, the one we know and love in a cup of black coffee. An infusion of green beans has a tart and sour taste and lacks the characteristic coffee aroma. Unfortunately, the roasting process destroys many valuable components, including chlorogenic acid (ACG), so when losing weight, use coffee that has not been roasted.
Green coffee is also suitable for home roasting. Recommended for people who have a home coffee roaster or who want to get started with coffee roasting in another homemade way.
We can also roast the coffee, for example, in a frying pan or oven.
If you need other green coffee then we can auction off any of the coffees in our unroasted range. If in doubt, we will be happy to answer any questions.
Type: ground green coffee
Net weight: 250 g
Origin: Central America
Brewing method: Pour a teaspoon of green coffee over hot water in a cup and brew covered for 5-10 minutes, until the infusion turns a slightly greenish color. Drink several times a day, preferably around meals. We make 3 infusions from one portion of the seeds.
We know the familiar stimulating character of roasted coffee. But what about the unroasted green bean? Why is it discussed in connection with weight management, and could green coffee alone be enough to lose excess weight?
