
Guide

Plantations El Liquidambar is located in one of the most important regions of Honduras: in the Montecillo mountain range. Coffee from this region is characterized by low acidity and velvety body with notes of dried apricot, roasted hazelnut, dark chocolate and sweet honey. The high quality of this coffee is the result of a combination of two factors: the geographical diversity of the plantation area and the meticulous work of the Gonzalez-Carillo family - from harvesting work, through grain processing, to delivering coffee.
Flavor profile: