Colombia Excelso 100% Arabica, which is distinguished by its perfectly balanced flavor, and its name "Excelso" comes precisely from the word excelsior, meaning excellent. This coffee is characterized by the light acidity of black currants combined with sweet ripe fruit and fresh green peas. Colombia Excelso boasts a remarkable dark chocolate aroma. The high caffeine content of this coffee perfectly matches its mildness.
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Colombia is remarkable in many ways, particularly its climate. From the high Andes to the tropical Caribbean, it has a rich variety of plants and wildlife — including, of course, coffee. In the period described by this article, Colombia ranked behind Brazil and Vietnam as the world's third-largest coffee producer.
